Las Cruces Tex Mex, a standout Mexican restaurant in Metairie, offers a rich tapestry of flavors that pay homage to both Texan and Mexican culinary traditions. Among the numerous delights on their menu, their variety of sauces stands out as a testament to their commitment to authenticity and flavor. This blog post delves into the exquisite Mexican sauces featured in their menu, highlighting their unique characteristics and the dishes they enhance.

Red Chili Sauce

A quintessential component of Mexican cuisine, the Red Chili Sauce at Las Cruces Tex Mex is a vibrant and flavorful addition to many dishes. Made from a blend of dried red chilies, garlic, onions, and spices, this sauce offers a depth of flavor that is both smoky and slightly spicy. It is featured prominently in their enchiladas, where it perfectly complements the richness of the cheese and the savoriness of the meats. The combination of this sauce with aged cheddar creates a harmonious balance that excites the palate.

Hot Honey BBQ

Although not a traditional Mexican sauce, the Hot Honey BBQ sauce at Las Cruces Tex Mex is a delightful fusion of flavors that adds a sweet and tangy twist to their smoked chicken wings. This sauce combines the heat of traditional Mexican spices with the sweetness of honey and the smokiness of barbecue, resulting in a unique and addictive flavor profile. The wings, whether enjoyed as a starter or a main dish, are elevated by this sauce, making them a must-try for any barbecue and spice enthusiast.

Jalapeño Ranch

Jalapeño Ranch is another sauce that adds a distinct kick to various dishes at Las Cruces Tex Mex. This creamy and spicy sauce is made by blending fresh jalapeños with ranch dressing, creating a sauce that is both cool and fiery. It is commonly served with salads, providing a refreshing yet zesty dressing that enhances the flavors of the fresh ingredients. Additionally, it pairs wonderfully with the restaurant’s smoked meats, offering a delightful contrast to the robust flavors of the proteins.

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White BBQ Sauce

White BBQ Sauce is an intriguing addition to the sauce lineup at Las Cruces Tex Mex. Originating from Alabama, this sauce is a mayonnaise-based barbecue sauce infused with vinegar and black pepper. At Las Cruces Tex Mex, it is served with the Central City BBQ’s smoked chicken wings, providing a creamy and tangy complement to the smoky flavor of the wings. This sauce is perfect for those who enjoy a milder, yet still flavorful, barbecue experience.

Cilantro Lime

Cilantro Lime sauce is a refreshing and zesty addition to the menu. Made from fresh cilantro, lime juice, and a touch of garlic, this sauce offers a burst of freshness that brightens up any dish. It is particularly well-suited for the seafood options at Las Cruces Tex Mex, such as the grilled Gulf shrimp or the Gulf fish tacos. The tangy and herbaceous notes of the cilantro lime sauce enhance the natural flavors of the seafood, making each bite a delightful experience.

Conclusion

Las Cruces Tex Mex in Metairie is more than just a Mexican restaurant; it is a culinary haven where sauces play a crucial role in creating memorable dining experiences. From the traditional Red Chili Sauce to the inventive Hot Honey BBQ and the refreshing Cilantro Lime, each sauce is crafted with care to elevate the dishes they accompany. Next time you find yourself craving Mexican food in Metairie, make sure to explore the diverse and delicious sauces at Las Cruces Tex Mex, and let your taste buds embark on a flavorful journey.

Visit us at 2935 Airline Drive, Metairie, Louisiana.